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Ruminant Formula for the Future Nutrition or Pathology Elevating Performance and Health 1st Edition by Sylvie Andrieu, Helen Warren ISBN 9086861059 9789086861057

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Ruminant Formula for the Future Nutrition or Pathology Elevating Performance and Health 1st Edition Sylvie Andrieu Digital Instant Download

Author(s): Sylvie Andrieu, Helen Warren
ISBN(s): 9789086861057, 9086861059
Edition: 1
File Details: PDF, 2.45 MB
Year: 2009
Language: english
SKU: EB-4668772 Category: Tags: ,

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ISBN 10: 9086861059 
ISBN 13: 9789086861057
Author: Sylvie Andrieu, Helen Warren

In an ever changing market, ruminant milk and meat production must continually develop cost-effective ways to promote animal health, performance and product safety. Food safety and traceability, as well as animal welfare are beginning to play key roles in consumer decisions. However, these deliverables can often increase already excessive production costs meaning that producers must look to new technologies, such as nutritional solutions, in order to maximise production efficiency. The link between animal nutrition and health is well founded and now needs to be exploited further in order to ensure a progressive industry. It is becoming clear that nutritional influences at pivotal stages in dairy and beef production can positively impact rumen and gut health and, subsequently, performance. There has been particular focus on transition period and antioxidant nutrition, acknowledging the changing needs of the modern, high-producing animal. The threat of mycotoxins highlights the issue of climate change and its impact on modern animal production. Solutions are required that minimise or eliminate that threat if the issue is to remain and effective knowledge transfer initiatives must be integrated into all advisory services. ‘Ruminant formula for the future: nutrition or pathology? Elevating performance and health’ unites the relevant expertise of researchers from across the globe. Pertinent topics, such as calf management and cow lameness are discussed in conjunction with novel protocols aimed at the reduction of production pathologies and the promotion of rumen and gut health. This book is aimed at nutritionists, veterinarians, consultants and animal producers, as well as animal and biological science researchers and students.

Ruminant Formula for the Future Nutrition or Pathology Elevating Performance and Health 1st Table of contents:

Chapter 1: The Basics of Ruminant Biology

  • Overview of Ruminant Digestive Systems

  • Key Physiological Processes: Fermentation and Nutrient Absorption

  • Unique Dietary Needs of Ruminants

Chapter 2: The Role of Nutrition in Ruminant Health

  • Essential Nutrients for Ruminants: Protein, Carbohydrates, Fats, and Minerals

  • Deficiencies and Imbalances: Impact on Growth and Health

  • The Importance of Balanced Diets for Optimal Performance

Chapter 3: Feed Ingredients and Their Impact on Ruminant Performance

  • Common Feed Ingredients: Grains, Forages, and Supplements

  • The Role of Fiber in Ruminant Diets

  • Innovative Feed Additives and Their Benefits

Chapter 4: Diseases and Pathologies Related to Nutrition

  • Nutritional Pathologies in Ruminants: Metabolic Disorders and Deficiencies

  • Impact of Imbalanced Diets on Disease Susceptibility

  • Prevention and Management of Nutritional Diseases

Chapter 5: Gut Health and Microbiota in Ruminants

  • The Role of the Microbiome in Digestion and Health

  • Strategies for Enhancing Gut Health through Nutrition

  • Probiotics, Prebiotics, and Other Dietary Modulators

Chapter 6: Nutrition and Reproductive Performance in Ruminants

  • The Link Between Diet and Reproductive Efficiency

  • Impact of Nutrition on Fertility and Pregnancy Outcomes

  • Enhancing Reproductive Health Through Strategic Feeding

Chapter 7: Sustainable Practices in Ruminant Nutrition

  • Challenges and Opportunities for Sustainable Feeding Practices

  • Reducing Environmental Footprints of Ruminant Agriculture

  • Advances in Precision Nutrition for Ruminants

Chapter 8: The Role of Genetics and Breeding in Ruminant Performance

  • Genetic Factors Influencing Nutrient Utilization

  • Breeding for Improved Performance and Health

  • Integrating Genetics and Nutrition for Optimal Results

Chapter 9: The Future of Ruminant Nutrition

  • Emerging Trends and Technologies in Ruminant Feeding

  • The Role of Artificial Intelligence and Big Data in Animal Nutrition

  • Prospects for Global Ruminant Health and Performance Improvements

Chapter 10: Case Studies and Practical Applications

  • Case Studies of Successful Ruminant Health and Performance Programs

  • Lessons Learned from Cutting-Edge Nutrition and Management Strategies

  • Translating Research into Practice

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Tags: Sylvie Andrieu, Helen Warren, Ruminant Formula, Future Nutrition, Pathology Elevating