English for International Tourism Low Intermediate 1st Edition by Iwonna Dubicka, Margaret OKeeffe – Ebook PDF Instant Download/Delivery: 0582479886, 9780582479883
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Product details:
ISBN 10: 0582479886
ISBN 13: 9780582479883
Author: Iwonna Dubicka, Margaret OKeeffe
Bring the exciting world of tourism into your classroom with this three-level course which uses authentic materials, including Dorling Kindersleys Eyewitness Travel Guides
- Brings the world of work into the classroom
- Provides effective communication strategies for workplace situations
- Develops language awareness through an integrated syllabus
English for International Tourism Low Intermediate 1st Table of contents:
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Unit 1: Welcome to the Hotel
- Introducing yourself to guests
- Basic hotel services and amenities vocabulary
- Making reservations and check-in/check-out procedures
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Unit 2: At the Airport
- Vocabulary related to airports, flights, and boarding procedures
- Asking for directions and information at the airport
- Dealing with common airport problems (delays, cancellations, baggage)
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Unit 3: Talking to Tourists
- Giving directions and recommendations
- Describing tourist attractions and locations
- Answering questions about local customs, food, and culture
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Unit 4: On the Phone
- Making and answering phone calls in a tourism context
- Handling bookings, inquiries, and cancellations
- Practicing polite language and expressions for phone conversations
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Unit 5: Eating Out
- Vocabulary for restaurants, cafes, and bars
- Ordering food and drinks
- Dealing with customer requests and complaints in a restaurant setting
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Unit 6: Transportation
- Talking about different forms of transport (bus, train, taxi, etc.)
- Asking about schedules, tickets, and fares
- Giving travel instructions and directions
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Unit 7: At the Tourist Information Office
- Giving information about local sights and activities
- Selling tours and packages
- Helping tourists with maps, brochures, and other resources
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Unit 8: Shopping and Souvenirs
- Vocabulary for shopping in tourist destinations
- Asking about prices, sizes, and availability
- Discussing souvenirs and local products
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Unit 9: Dealing with Emergencies
- Vocabulary for emergencies and medical situations
- Asking for help, reporting accidents, and finding services
- Handling lost items and dealing with unexpected situations
- Unit 10: Cultural Awareness and Communication
- Understanding cultural differences in tourism
- Learning about the etiquette and customs of different countries
- Using appropriate language and gestures with international visitors
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Iwonna Dubicka,Margaret OKeeffe,English,International Tourism,Intermediate