Hospitality Strategic Management Concepts and Cases 2nd Edition by Cathy A Enz – Ebook PDF Instant Download/Delivery: 047008359X, 9780470083598
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Product details:
ISBN 10: 047008359X
ISBN 13: 9780470083598
Author: Cathy A Enz
Hospitality Strategic Management Concepts and Cases 2nd Table of contents:
Chapter 1: Strategic Management
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Introduction to Strategic Thinking
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Traditional and Contemporary Views
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The Resource-Based View of the Firm
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Stakeholder Perspective
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The Strategic Management Process
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Strategy in the Hospitality Industry
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Summary, Key Terms, Questions, Application Exercises
Chapter 2: The Environment and External Stakeholders
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The Broad Environment: Sociocultural, Economic, Political, Technological
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Industry Environment and Five Forces Analysis
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Stakeholder Management Strategies
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Summary and Review
Chapter 3: Strategic Direction
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Vision, Mission, and Core Values
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Corporate Social Responsibility and Ethics
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Global Strategy Considerations
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Strategic Intent and Goals
Chapter 4: Organizational Resources and Competitive Advantage
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Internal Environment Analysis
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Tangible and Intangible Resources
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Capabilities and Core Competencies
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Value Chain Analysis
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Sustainable Competitive Advantage
Chapter 5: Strategy Formulation at the Business-Unit Level
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Business-Level Strategies: Cost Leadership, Differentiation, Focus
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Strategic Group Analysis
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Competitive Dynamics
Chapter 6: Corporate-Level Strategy and Restructuring
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Growth Strategies: Vertical Integration, Diversification
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Portfolio Management
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Mergers, Acquisitions, and Strategic Restructuring
Chapter 7: Strategy Implementation through Interorganizational Relationships and Functional Management
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Alliances, Partnerships, and Networks
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Functional Strategy Integration (Marketing, HR, Operations)
Chapter 8: Strategy Implementation through Organizational Design and Control
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Organizational Structures
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Control Systems
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Crisis Management and Adaptability
Chapter 9: Strategies for Entrepreneurship and Innovation
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Franchising and Entrepreneurial Ventures
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Innovation in Products, Services, and Processes
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E-Business and Technology in Hospitality
Chapter 10: Global Strategic Management and the Future
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International Strategies: Multidomestic, Global, Transnational
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Entry Strategies
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Global Competitive Advantage
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Trends and Future Directions in Global Hospitality Strategy
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