Harrison’s Gastroenterology and Hepatology 2nd Edition by Dan Longo, Anthony S Fauci ISBN 0071814892 9780071814898

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Product details:

ISBN 10: 0071814892

ISBN 13: 9780071814898 

Author:  Dan Longo, Anthony S. Fauci 

Gastroenterology – as only Harrison’s can cover it

Featuring a superb compilation of chapters related to gastroenterology that appear in Harrison’s Principles of Internal Medicine, Eighteenth Edition, this concise, full-color clinical companion delivers the latest knowledge in the field backed by the scientific rigor and authority that have defined Harrison’s. You will find content from renowned editors and contributors in a carry-anywhere presentation that is ideal for the classroom, clinic, ward, or exam/certification preparation.

Features

• Complete coverage of must-know gastroenterology and hepatology topics, including cardinal manifestations of disease, differential diagnosis and diagnostic evaluation, management of diseases and disorders, obesity, nutrition, and eating disorders
• Reflects the most current advances in genetics, cell biology, pathophysiology, and treatment
• Integration of pathophysiology with clinical management
• 107 high-yield questions and answers drawn from Harrison’s Principles of Internal Medicine Self-Assessment and Board Review, 18e
• Content updates and new developments since the publication of Harrison’s Principles of Internal Medicine, 18e
• 60 chapters written by physicians who are recognized experts in the field of gastroenterology
• Helpful appendix of laboratory values of clinical importance

Table of contents:

SECTION I CARDINAL MANIFESTATIONS OF GASTROINTESTINAL DISEASE
1 Abdominal Pain
2 Oral Manifestations of Disease
3 Atlas of Oral Manifestations of Disease
4 Dysphagia
5 Nausea, Vomiting, and Indigestion
6 Diarrhea and Constipation
7 Gastrointestinal Bleeding
8 Jaundice
9 Abdominal Swelling and Ascites
10 Involuntary Weight Loss
SECTION II EVALUATION OF THE PATIENT WITH ALIMENTARY TRACT SYNDROMES
11 Approach to the Patient with Gastrointestinal Disease
12 Gastrointestinal Endoscopy
SECTION III DISORDERS OF THE ALIMENTARY TRACT
13 Diseases of the Esophagus
14 Peptic Ulcer Disease and Related Disorders
15 Disorders of Absorption
16 The Schilling Test
17 Inflammatory Bowel Disease
18 Irritable Bowel Syndrome
19 Diverticular Disease and Common Anorectal Disorders
20 Mesenteric Vascular Insufficiency
21 Acute Intestinal Obstruction
22 Acute Appendicitis and Peritonitis
SECTION IV INFECTIONS OF THE ALIMENTARY TRACT
23 Acute Infectious Diarrheal Diseases and Bacterial Food Poisoning
24 Clostridium difficile Infection, Including Pseudomembranous Colitis
25 Intraabdominal Infections and Abscesses
26 Helicobacter pylori Infections
27 Salmonellosis
28 Shigellosis
29 Infections Due to Campylobacter and Related Organisms
30 Cholera and Other Vibrioses
31 Viral Gastroenteritis
32 Amebiasis and Infection with Free-Living Amebas
33 Protozoal Intestinal Infections and Trichomoniasis
34 Intestinal Nematode Infections
SECTION V EVALUATION OF THE PATIENT WITH LIVER DISEASE
35 Approach to the Patient with Liver Disease
36 Evaluation of Liver Function
SECTION VI DISORDERS OF THE LIVER AND BILIARY TREE
37 The Hyperbilirubinemias
38 Acute Viral Hepatitis
39 Toxic and Drug-Induced Hepatitis
40 Chronic Hepatitis
41 Alcoholic Liver Disease
42 Cirrhosis and Its Complications
43 Atlas of Liver Biopsies
44 Genetic, Metabolic, and Infiltrative Diseases Affecting the Liver
45 Diseases of the Gallbladder and Bile Ducts
SECTION VII LIVER TRANSPLANTATION
46 Liver Transplantation
SECTION VIII DISORDERS OF THE PANCREAS
47 Approach to the Patient with Pancreatic Disease
48 Acute and Chronic Pancreatitis
SECTION IX NEOPLASTIC DISEASES OF THE GASTROINTESTINAL SYSTEM
49 Gastrointestinal Tract Cancer
50 Tumors of the Liver and Biliary Tree
51 Pancreatic Cancer
52 Endocrine Tumors of the Gastrointestinal Tract and Pancreas
SECTION X NUTRITION
53 Nutrient Requirements and Dietary Assessment
54 Vitamin and Trace Mineral Deficiency and Excess
55 Malnutrition and Nutritional Assessment
56 Enteral and Parenteral Nutrition Therapy
SECTION XI OBESITY AND EATING DISORDERS
57 Biology of Obesity
58 Evaluation and Management of Obesity
59 Eating Disorders
60 The Metabolic Syndrome
Appendix Laboratory Values of Clinical Importance
Review and Self-Assessment
Index

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Tags: Dan Longo, Anthony S Fauci, Harrison’s, Gastroenterology, Hepatology